The novel coronavirus pneumonia is still in the global pandemic of the new crown pneumonia epidemic. The arrival of the Mid Autumn Festival and the National Day holiday will bring about a large scale of migration and risk. The risk of respiratory diseases such as influenza will increase with the advent of autumn and winter. The risk of the new crowding and the superposition of influenza should not be ignored. Kdsps, ,
are also at risk. At the same time, the opportunities of dining together and eating out during the festival increased, which led to the increased risk of foodborne diseases and intestinal infectious diseases.
China CDC recently released the “key tips on travel health during the Mid Autumn Festival of 2020”, which clearly pointed out that unnecessary cross-border tourism should be avoided as far as possible, and domestic travel could be arranged normally. During the travel, the relevant requirements of the new crown prevention and control work in the travel destination should be obeyed.
■ prevention of new crown should pay attention to
1: at present, the mainland of China is a low-risk area, can travel normally, and should obey the relevant requirements of the prevention and control of new crown in the travel destination. At the same time, prepare hand sanitizer, disinfectant wipes, masks and other items. Try to avoid going to closed places and places where people gather and eat together. When I have fever or other diseases not suitable for travel, travel should be postponed or cancelled. In cross-border tourism, if the destination requires travelers to be isolated for 14 days after entering the country for medical observation, at the same time, our country should also isolate and observe for 14 days. The longest isolation observation before and after leaving the country may take 28 days, which will seriously affect the short-term travel experience. Therefore, it is suggested that individuals weigh travel time and try to avoid unnecessary cross-border travel during the National Day Mid Autumn Festival holiday.
2: during the travel, when taking the plane, train and other means of transportation, you should abide by the order and crew management requirements, wear masks throughout the whole journey, do a good job of hand hygiene, and keep the bills properly for inquiry. Keep a distance of more than 1 meter in the crowded places. In the dining room, it is recommended to sit at intervals or eat on the same side, and keep a distance of more than 1 meter from other people. In case of fever, fatigue, dry cough and other symptoms during the journey, you should go to the nearest medical institution immediately and cancel or stop the trip.
3: after returning from the trip, you should continue to do a good job in personal health monitoring. You should observe yourself for 14 days. If you feel unwell, you should go to a doctor in time and inform the doctor of your travel history. Novel coronavirus pneumonia should be carried out novel coronavirus Pneumonia Control and prevention and control command in accordance with the latest version of the new crown pneumonia prevention and control headquarters in China.
■ prevention of food poisoning during
festivals, the chances of having dinner together and eating out are increased, and the possibility of food poisoning will be increased. Main preventive measures: pay attention to food hygiene and wash hands before and after meals. Do not eat cooked food, not disinfected milk, not peeled fruit, raw vegetables, do not drink raw water. Do not pick and eat wild mushrooms and wild plants. Choose fresh and safe food raw materials, and pay attention to the separation of raw and cooked food during processing. When dining out, pay attention to the choice of regular, good sanitary conditions of the hotel.
■ be alert to norovirus
tour groups, cruise ships and holiday centers. The most common clinical symptoms were vomiting and diarrhea, followed by nausea, abdominal pain, headache, fever, chills and muscle soreness. Very few cases can be severe or even death. The high-risk groups of severe diseases are the elderly and young children. The main preventive measures of
are as follows: wash hands, especially after going to the toilet and changing diapers, and before eating, preparing and processing food every time; fruits and vegetables should be washed carefully before eating, and oysters and other shellfish should be eaten after deep processing.
, a red star journalist from Chengdu Commercial newspaper, Chengdu CDC